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Soybean Agglutinin (SBA), Unconjugated, 10 mg/大豆凝集素
品牌： Vectorlabs
產(chǎn)品貨號(hào)： L-1010-10
規(guī)格： 10 mg

報(bào)價(jià)：
折后價(jià)：

數(shù)量： - +
產(chǎn)品詳情
* 以下信息僅供參考，詳情請(qǐng)以原廠網(wǎng)站為準(zhǔn)
  • 產(chǎn)品名稱(chēng):
    Soybean Agglutinin (SBA), Unconjugated, 10 mg/大豆凝集素
  • 別名:
    大豆凝集素
  • 產(chǎn)品描述:
    Soybean agglutinin SBA is composed of four subunits of approximately equal size, soybean agglutinin is a family of closely related isolectins. This glycoprotein has a molecular weight of about 120 kDa and an isoelectric point near pH 6.0. SBA preferentially binds to oligosaccharide structures with terminal α- or β-linked N-acetylgalactosamine, and to a lesser extent, galactose residues. Binding can be blocked by substitutions on penultimate sugars, such as fucose attached to the penultimate galactose in blood group B substance.An important application for SBA is the separation of pluripotent stem cells from human bone marrow. Cells fractionated by SBA do not produce graft vs host disease and can be used in bone marrow transplantation across histocompatibility barriers.Inhibiting/Eluting Sugar: 200 mM N-acetylgalactosamine
  • 反應(yīng)種屬:
  • 宿主來(lái)源:
  • 實(shí)驗(yàn)應(yīng)用:
    Immunohistochemistry / Immunocytochemistry,Immunofluorescence,Blotting Applications,Glycobiology,Mitogenic Stimulation
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  • 推薦稀釋度:
    Although many buffers can be employed for reconstituting and diluting this lectin, we recommend 10 mM HEPES buffered saline, pH 8.5, 0.1 mM CaCl2. For preserving solutions stored at 4°C, 0.08% sodium azide can be used.
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  • 偶聯(lián):
    Unconjugated
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  • 保存溫度:
    2° - 8°C – Do Not Freeze
  • 運(yùn)輸溫度:
    Ambient
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  • 產(chǎn)地:
    美國(guó)
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